Slow-Roasted Baby Back Ribs
These slow-roasted “babies” are fall-off-the-bone tender and sooo easy to make!
Prep Time 10 min
Cook Time 7 hours
Servings
servings
Ingredients
Prep Time 10 min
Cook Time 7 hours
Servings
servings
Ingredients
Instructions
  1. Preheat oven to 275*.
  2. Cut rack of ribs in 4-5 pieces. Sprinkle with seasoning on all sides.
  3. Place in a pan lined with foil. Add water. Place another sheet of foil over the top of the ribs and fold edges together to seal foil on all sides.
  4. Place in oven for 7 hours. remove foil from top.
  5. Brush with BBQ sauce and place under the broiler for a few min, then turn to the other side and repeat. OR place ribs on the grill for a few min on each side, brushing with BBQ sauce while heating.
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