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Ingredients
- 12-14 inch pizza crust
- ½ c. All Purpose Flour
- ½ c. packed brown sugar or granulated sugar
- 2 tsp. cinnamon
- 1/3 c. margarine or butter (softened but not melted)
- 1 c. powdered sugar
- 2 1/2 Tbsp butter or margarine melted
- 1 tsp Vanilla
Ingredients
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Instructions
- Preheat oven to 400*. Mix Dry ingredients in a small bowl. Add margarine/butter and mix with fork until well blended. Sprinkle over prepared pizza crust. Bake for 9-12 min.
- While pizza is baking, mix powdered sugar, melted butter and vanilla with a whisk until smooth. Add a few drops of water if a smoother consistency is desired.
- Drizzle with vanilla glaze.
- Store wrapped in aluminum foil or in an airtight container (ziploc bag works fine.) No need to refrigerate.
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