| Prep Time | 5 min |
| Cook Time | 10 min |
| Servings |
servings
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Ingredients
- 1 lb fresh asparagus
- 1/2 Tbsp olive oil
- 1-2 tsp fresh minced garlic or 1-2 cloves garlic, minced
- 1 Tbsp dry grated parmesan cheese
- 1/2 tsp lemon juice
- 1/2 tsp salt
Ingredients
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Instructions
- Wash asparagus. Cut off the ends of stems as desired.
- Place asparagus in a large plastic bag. Add remaining ingredients and shake until well coated.
- Pour out contents of bag onto a greased cookie sheet.
- Broil asparagus 3-4 inches from cooking element for 4-5 minutes on each side or until desired level of tenderness.
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